September 2-4, 2024:
A Successful Showcase at
SIAL Shenzhen 2024
ARTICLE 10
JULY 17-18, 2024
SIAL Shenzhen 2024, held from 2nd to 4th September at the Shenzhen Convention & Exhibition Center, Guangzhou, and Hong Kong).
We are excited to share the success of our participation in SIAL Shenzhen 2024, held from 2nd to 4th September at the Shenzhen Convention & Exhibition Center, located in China's dynamic Greater Bay Area (Shenzhen, Guangzhou, and Hong Kong). This strategic location provided access to China’s second-largest regional market, positioning Sial Shenzhen as a key hub for food and beverage innovation.
As part of the renowned SIAL network, SIAL Shenzhen is one of the top ten food and beverage exhibitions worldwide, focusing on the rapidly growing South China market. The event featured a broad spectrum of 21 food and beverage categories, attracting 1,200 exhibitors and over 50,000 professionals from across the globe.
During the exhibition, we proudly showcased our latest nutraceutical products and patented fermentation technologies, drawing significant attention from attendees. Our booth highlighted the potential of bio-based solutions and functional ingredients designed to promote health and wellness. We engaged with industry professionals, potential partners, and clients, discussing the growing demand for sustainable, natural ingredients in the global market.
SIAL Shenzhen 2024 provided an incredible platform to share our vision, connect with key stakeholders, and explore collaborative opportunities aligned with our mission of advancing innovation in the nutraceutical sector. It was an invaluable opportunity to network, discuss global trends, and shape the future of the food and beverage industry.